日本酒×鮮魚×半個室居酒屋　梵天　高田馬場

● Advance

・Toro Yuba with soy sauce

●Long plate

・Seasonal vegetables with sesame seeds

・Clothes carrying

・Simmered clams

・Cream cheese and sake kasu

● Construction

・Three kinds of seasonal seafood

● Vegetable plate

・Green salad with yuzu pepper dressing

● Frying tray

・Japanese-style fried young chicken

●Hot pot dishes

・Ginger-flavored pork belly and Chinese cabbage hotpot

Meals

・Rice porridge for hotpot or Sanuki udon

(Served with rich sunset egg)

● Ingredients

・Assortment of 3 kinds

Sweetness

· Today's sweetness